Whether you’re hosting a party, or craving an old favorite for dinner, our Artichoke Mac N Cheese recipe takes comfort food to a whole new level. It combines our Jalapeno Tomato Cheese Dip and Spinach and Artichoke Dip into one flavorful dish. Give it a try and let us know what you think.
Artichoke Mac N Cheese Recipe
Ingredients:
- ½ pound of your favorite pasta
- 10 oz. Harry & David® Jalapeno Tomato Cheese Dip
- 6 oz. Harry & David® Spinach and Artichoke Dip
- 2 T. Worchestershire Sauce
- ½ cup sharp cheddar (grated)
- 3 oz. Harry & David® Sesame Garlic Tortilla Chips (crushed)
Instructions:
- Preheat oven to 375°F. Oil pan. Cook pasta. Combine pasta with cheese dip, artichoke dip and Worchestershire sauce.
- Mix and fill baking dish. Sprinkle with grated cheddar. Top with Tortilla Chips.
- Bake 30 min.
